Take cookie dough and form a guitar, basically taking a large circle, connecting it with a smaller circle and then a 6-inch rectangle as the shaft connected to the smaller circle. Bake on a non-stick pan for about 10 minutes. Let cool. To assemble, spread the fluff thinly over the cookie and decorate it with cake gel for the strings and the candy covered chocolates for the tuners. To finish, plate with crackers and gummy candies.
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.