Small Strawberries with Lemon
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 98
- Total Fat
- 1
- Saturated Fat
- 0
- Carbohydrates
- 25
- Dietary Fiber
- 4
- Sugar
- 17
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 3
- Total: 5 min
- Prep: 5 min
Ingredients
2 pints small berries, whole or halved, stemmed and hulled
1 lemon, zested and juiced
2 teaspoons sugar
A handful fresh mint leaves, torn or shredded
Directions
- Toss the berries with the lemon and sugar in a serving bowl. Let stand for a few minutes, then stir in the mint and serve.