Recipe courtesy of Jan Birnbaum
Wet and Slippery
- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 1 drink
Ingredients
1.5 ounces spiced rum
Crushed ice
1/2 bottle birch, root, or ginger beer, chilled
1 lime wedge
Directions
- Pour the rum over the crushed ice. Top with birch, root, or ginger beer. Garnish with a lime wedge.
