With an industrial vibe and elegantly exposed fixtures, the atmosphere of this downtown favorite sets the scene for handcrafted cocktails and classic, back-to-your-roots American fare. Snacks like bite-size lobster rolls, corn dogs and fried okra start it all off strong. Braises, Roasts and Bakes is the aptly named large-format menu section, with dishes like truffle-infused Baked Lobster Mac and Cheese, and Classic Tuna Casserole, featuring house-jarred tuna.
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