Since 1952, Sailfish Marina and Resort has served as a refueling stop for sailors looking to catch a bite. With one taste of the Mexican-style yellowtail snapper (sourced from its very own dock) Bobby was hooked. Come nighttime, it's all about the music, sunsets and addictive conch fritters.
Special Dishes: Sauteed Yellowtail, Mate's Platter
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.