Stop by this joint if you’re looking for stuffed deep-dish pizza while in Chicago. Each pie starts with a beautifully seasoned crust made from a secret family recipe. Fillings like pepperoni and sausage are heaped evenly onto the crust to ensure consistent flavor in every bite, then smothered with a pound and a half of mozzarella cheese. Another layer of dough and some housemade tomato sauce complete the pie.
Special Dishes: Deep Dish Pizza
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Make restaurant favorites at home with copycat recipes from FN Magazine.
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