Known for its dazzling plates with a playful edge, Tru's dishes are practically works of art. But they're also delicious, as Cat Cora shared on The Best Thing I Ever Ate. The Chocolate Bar dessert with its chocolate ganache ribbon is one of the most decadent desserts she’s ever had.
Special Dishes: Chocolate Bar Dessert
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.