Green Zebra
1460 W. Chicago Ave., Chicago, IL 60642
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Phone: 312-243-7100
http://www.greenzebrachicago.com
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Giada stopped by this vegetarian tapas spot to share small plates that highlight seasonal produce. The menu changes with the seasons, but a popular mainstay dish is the take on breakfast: a poached egg on smoked potato puree and sourdough bread, which Giada said was "like tasting smoked bacon."
Special Dishes: Poached Egg and Smoked Potato Puree
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