The draft list at the back of this India-inspired pub displays a swath of low-bitterness beers and ciders perfect for pairing with the spicy Indian food coming out of the kitchen. One of the most-popular dishes is the Gobi Manchurian, loaded with crispy cauliflower, sesame and cashews. Other favorites include the palak paneer, India hot chicken, mussels and naan, and salt cod samosas.
Special Dishes: Gobi Manchurian, Palak Paneer, India Hot Chicken, Salt Cod Samosas, Mussels and Naan
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