At Casamento's Restaurant, the raw oysters are "a tradition," says Guy Fieri. Family-owned since 1919, the classic NOLA establishment is also known for irresistible fried-oyster sandwiches, fried shrimp and soft-shell crab.
Special Dishes: Louisiana Oysters, Deep Fried Oysters, Oyster Stew
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.