Relive the glamour of the 1920s at Cuchi Cuchi, which features vintage decor and a menu with an international flair. One standout is the seafood avocado. For this dish, a peeled avocado is stuffed with a bright, fresh mixture of shrimp, scallops, tomatoes, onions and jalapenos, then served with slices of poached octopus and grilled lobster meat. Pair it with a muddled cocktail and let the party begin!
Special Dishes: Seafood Avocado
Seen an error? Report This Listing