Head here for American diner staples with a vegetarian makeover, as well as fresh baked goods from the restaurant’s 100-percent-vegan bakery. Try the fluffy pancakes topped with your choice of caramelized banana butter or mixed berries and coconut whipped cream. Dinner options include a hearty shepherd's pie (a combination of quinoa, button mushrooms, peas, carrots and corn).
Special Dishes: Pancakes, Shepherd’s Pie, Mac and Stack, Vegan Burgers
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.