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In the Kitchen
Raleigh Times Bar
14 E. Hargett St., Raleigh, NC 27601
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http://www.raleightimesbar.com/
At this bar, the chef grinds his own meat daily, so you can get deliciously simple half-pound patties with lettuce, tomato and a pickle. Don’t forget to add provolone, cheddar, pepper-jack, gruyere or gorgonzola on top!
Special Dishes: The Raleigh Times Burger
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