Le Nemrod is the Parisian cafe that you’ve always imagined: sassy waiters, sunny terrace, zinc bar and simple food. Salads are the specialty here, though health nuts should note that “salad” should be interpreted loosely. Most of the salads are heaping plates of meat, cheese and potatoes with a leaf or two of lettuce. The menu also offers hard-to-find regional dishes from the Auvergne region like aligot, a stretchy, cheesy mashed potato dish.
Special Dishes: Salad, Aligot
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