This New York-style Italian deli is popular for its selection of housemade mozzarellas, including fresh and smoked options, as well as a dried variety that can be customized with black peppercorns, sun-dried tomatoes or Kalamata olives. While you’re there, pick up a steak margherita sandwich. Nancy Fuller raved about this hefty sub composed of Italian bread layered with marinara sauce, caramelized onions, grilled mushrooms, sausage, fresh mozzarella, roast beef, pepperoni and fresh arugula.
Special Dishes: Steak Margherita Sandwich
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