Toro Bravo is the go-to tapas place in Portland, Ore. Indulge in Spanish-inspired small plates, an optional tasting menu and housemade charcuteria. Standouts include squid ink pasta with hazelnuts and grilled octopus with fried chickpeas. Also impressive is the extensive sherry selection.
Special Dishes: Squid Ink Pasta
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.