Even in the depths of winter this Lincoln Park restaurant is full of sunshine and joy. Channeling its inner Cali, the food here is light and bright – ahi tuna and watermelon tostadas, handmade local burrata and fresh salads. The kids’ menu mirrors that with fresh berries accompanying most dishes. A portion of their bento-boxed meals goes to No Kid Hungry, which should be extra justification for a freshly baked chocolate chip cookie from the stellar bakery on the way out.