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Grilling: All-American Style Grilling

Episode | From: Dear Food Network

Alton heads to Sarasota FL, where he goes door to door answering viewers grilling questions! And he's on a mission to surprise one "wanna-be Food Network host". Alton coaches her toward her own hosting gig AND teaches her the secret to the PERFECT burger! Plus Giada De Laurentiis cracks the secret behind better BBQ Chicken and Aaron McCargo shows how to get high grilling flavor on a low grilling budget! From Hot Dogs to Dessert, Dear Food Network has you covered on All-American-Style Grilling!

Grill Time with Celeste

Episode | From: Mary McCartney Serves It Up

Mary McCartney serves up some out-of-this-world eats that are all grilled and all amazing. First, it's grill time indoors with music superstar Celeste as they cook up Charred Cabbage with Citrus Tahini Dressing and Harissa BBQ Pulled Jackfruit with all the fixings. Then, Mary makes a cookout must-have, her fire-grilled Loaded Double Red Bean Burgers, for the Shire horse team at the Hampton Court Palace Stables. For something sweet, she creates a Grilled Pineapple with Rum Sauce and Ice Cream.

Pork Feuds

Episode | From: Food Feuds

We all know Iron Chef Michael Symon loves his pork, and these two feuds are sure to bring home the bacon. In Philly, the cheesesteak may be the sandwich that made the city famous, but John's Roast Pork and Tony Luke's deep in South Philly have been slicing up this garlicky, Italian treat for years and it's up to Michael Symon to crown a champion. Next, In St. Louis, barbecue is big business and pork ribs frame a feud between Pappy's and 17th St. Bar and Grill.

Marilu's Day

Episode | From: Marilu's Simple Good Food

With her sons on break from college, Marilu Henner's got a house full of hungry boys, so she's whipping up her crowd-pleasing Breakfast Mom Crepes with sausage, bacon and sweet and savory toppings. For lunch with her friend and radio show host Leeza Gibbons, there's delicious Spicy Salmon on a Spinach Arugula Salad, then the day wraps up with a family potluck barbecue on the deck, for which Marilu makes juicy Turkey and Portobello Burgers and shares the secrets to her Perfect Guacamole.

Triple D Nation: Chippin', Dippin' and Smokin'

Episode | From: Diners, Drive-Ins and Dives: Triple D Nation

This trip, Guy Fieri's checkin' in with some favorites firin' up fresh takes! An Austin, Texas, café is busier than ever, plating a prime-time pork chop and finger-lickin' fish and chips. Then, a deli outside Reno, Nev., is still slingin' their signature sammies, like an outrageous oven-roasted tri-tip dip and top-notch tempura chicken. Plus, a barbecue joint in New Orleans is puttin' out even more mouthwatering munchies, pairing the-bomb brisket and burnt ends with a peanut butter sweet treat!

Triple D Nation: A World of Flavortown

Episode | From: Diners, Drive-Ins and Dives: Triple D Nation

This trip, Guy Fieri's traveling back to some top DDD joints still bringin' a world of flavor to their neighbors! A lively Irish pub-restaurant in Louisville, Ky., is going strong with comfort eats like legit fritters and scrumptious salmon rillettes. In Chicago, high-octane Hong Kong BBQ is busier than ever and handing the reigns to the next generation, servin' up steamed pork buns and real-deal roasted pig. Then, a rockin' taco spot in Rosenberg, Texas, has amped up their tamale production while churning out chicharron tacos and building the-bomb barbacoa plate.

Triple D Nation: All-American Eats

Episode | From: Diners, Drive-Ins and Dives: Triple D Nation

This trip, Guy Fieri's checking back with some of the most amped-up American eats! First, a Phoenix burger joint has expanded, found success in pizza and ice cream, and is keepin' it creative with funky fritter flavor bombs and not-your-everyday nacho patties. Then, dynamite diner grub is going strong in Buffalo, N.Y., with mind-blowing blueberry pancakes and a big-deal BBQ meatloaf bomber, and a family-run Triple-D O.G. in Goshen, Ind., is still crankin' out killer comfort with their savory snapper soup.

Sounds Tasty

Episode | From: Food Network Specials

If music be the food of love, eat on because in San Francisco the Brass Knuckle Truck serves up music themed dishes such as Fry 'n' Maiden, Prawns 'n' Roses and a Snoop Dog. Then we pay a visit to puppy friendly Portland to eat at The Dog House, a truck stop in that serves up comfort food out of dog bowls. Motoring back to San Francisco we stop by Babaloo for some Cuban cuisine. Finally, we line up at Re-Up for some highly addictive southern style barbecue.

Triple D Nation: Bacon, Burgers and Pork Butt

Episode | From: Diners, Drive-Ins and Dives: Triple D Nation

This trip, Guy Fieri's grabbing seconds of some of the best bacon, burgers and smokin' meats in between. First up, an Atlanta brunch spot is still serving up scratch-made Southern staples like smoked bacon meatloaf and the-bomb banana bread. Then, a joint in Scottsdale, Ariz., is keeping the competition-style barbecue going with some serious smoked pork and a rockin' ribs plate. Finally in Fort Worth, Texas, cowboy cookin' is killin' it with a chuckwagon chicken-fried steak and a next-level burger with a bologna twist.

Gotta Get It: Grilling

Episode | From: Food Network Specials

What could possibly be more fun than cooking on an open grill? Cooking on a grill with the latest gadgets! For the BBQ lover or the camping fan, Gotta Get It has the most exciting new grilling tools. A beverage cooler you can ride, a device that lets you take your entire kitchen on the road and some fun gadgets to roast marshmallows by the campfire. From the ultimate high-end grilling machine to the under $10 kebab fork. There's almost nothing you can't cook in the great outdoors, if you have the right gadget.

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Showing 6,171 - 6180 of 6,197 results for barbecue