Dalgona, also known as ppopgi, is a Korean treat that is similar to honeycomb toffee. Once combined, the two ingredients foam up quickly, allowing you to create all sorts of fun shapes.
Pack the flavor and texture of an almond croissant into an amazing two-bite cookie. The flaky, buttery base is a delicious cross between pie and croissant dough. It's the perfect foil for the rich almond cream filling and crunchy sliced almonds on top.