Season 4, Episode 8

Italian Ladies

Giada shares time in the kitchen with the women in her family making delicious Italian specialties. Pasta e Fagoli and bean soup. Other delights include roasted eggplant and juicy tomatoes, cheese toasts with anchovy herb butter and a coffee dessert.
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Recipes From This Episode

Espresso Zabaglione

Roasted Eggplants and Tomatoes

Cheese Crostini with Anchovy Herb Butter

Pasta e Fagioli

More Sandwiches
Back Home to Rome

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