Season 0, Episode 10

Planet Food: Brazil

Join Merilees Parker as she travels this vast and varied land in search of some real Brazilian experiences. From local tribes on the Amazon to some of Rio de Janeiro's most beloved beef restaurants, to a family dinner with traditional Brazilian flair.
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Recipes From This Episode

Cachaca and Lime Syllabub

Wagoners' Rice: Arroz Carreteiro

Lobster and Sea Bass Moqueca Stew

Cachaca and Lime Syllabub

Wagoners' Rice: Arroz Carreteiro

Lobster and Sea Bass Moqueca Stew

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