Season 0, Episode 1

The Cowboy's Kitchen

Host Tori Ritchie heads to the old West to introduce us to cowboy chef Grady Spears, plus a third generation Mexican/American restaurateur to learn his famous chili recipe, and to famous ball player and cowboy, Nolan Ryan.
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Recipes From This Episode

Smoked Corn on the Cob with Chile Butter

Pie Crust

Smoked Corn on the Cob with Chile Butter

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Extreme Cuisine: Hot & Spicy

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