Season 0, Episode 1

The Cowboy's Kitchen

Host Tori Ritchie heads to the old West to introduce us to cowboy chef Grady Spears, plus a third generation Mexican/American restaurateur to learn his famous chili recipe, and to famous ball player and cowboy, Nolan Ryan.
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Recipes From This Episode

PIE CRUST

TURKEY CHILI

PAN SEARED RIB-EYE STEAKS WITH COWBOY COFFEE PAN BLEND

PECAN PIE FILLING

Buttermilk Pie Filling

DUTCH OVEN POTATOES

Smoked Corn on the Cob with Chile Butter

Pie Crust

Smoked Corn on the Cob with Chile Butter

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Extreme Cuisine: Hot & Spicy

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