Season 1, Episode 3

Austin (Texas)

In Austin, Bobby meets up with Eddie Wilson to learn about chicken fried steak. Next, Bobby learns about BBQ-ing wild game meats like Dove, Deer and Quail with Captain Sean Newsome. Lastly, Bobby learns how to make traditional BBQ sauce.
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Recipes From This Episode

Chipotle BBQ Sauce

Austin, Texas Style Mop Sauce

Austin, Texas Barbecue Paste

Wine BBQ Sauce

Mashed Potatoes

Chicken Fried Steak

Rudy Mikeska's "All Purpose" Seasoning Rub

Barbecued Texas-Style Quail

Herb and Honey Bbq Sauce

Rudy Mikeska's Coleslaw

Rudy Mikeska's Bar B-Q Sauce

Restaurants From This Episode

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Memphis Tennessee

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