Season 1, Episode 4

Washington, DC

Bobby tours Washington D.C.'s political hotspots, like the Willard Hotel, and hosts a cook-off for politicos. Next Bobby heads over to the Army Mess Hall in Ft. McNair, and gets a taste of the regional cuisine at Kinkeads.
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Recipes From This Episode

Rockfish with Tomatoes, Capers, Lemon, Artichokes, and Fennel

Broiled Oysters with Celery Cream and Virginia Ham

Mel's Favorite Pecan Pie


Mint Julep

Gin Rickey

"In the Army Now" Lasagna

Hot Cider

Restaurants From This Episode

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