Season 1, Episode 4

Washington, DC

Bobby tours Washington D.C.'s political hotspots, like the Willard Hotel, and hosts a cook-off for politicos. Next Bobby heads over to the Army Mess Hall in Ft. McNair, and gets a taste of the regional cuisine at Kinkeads.
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Recipes From This Episode


Broiled Oysters with Celery Cream and Virginia Ham

Mint Julep

Gin Rickey

Rockfish with Tomatoes, Capers, Lemon, Artichokes, and Fennel

Hot Cider

Mel's Favorite Pecan Pie

"In the Army Now" Lasagna

Restaurants From This Episode

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