Season 1, Episode 7


Host Giada DeLaurentiis says "Howdy" to the perfect food-filled weekend in one of the hippest cities in the Lone Star State, Austin, Texas. From a two-stepping steak night to famous barbecue, Giada tastes a dreamy creamy ice cream, a Bat-tini cocktail and the best spicy breakfast in a "hip-zip" neighborhood.
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Recipes From This Episode

Bone-In Beef Tenderloin with Vanilla Potatoes and Piquillo Crab Sauce

Crispy Oysters on Yucca Root Chips with Habanero Honey Aioli

Batini Black

Jackson Hole
San Francisco

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