Season 1, Episode 9

Hot Off the Grill

Ellie’s cooking up the perfect BBQ party for friends that works rain or shine, indoors or out. On the menu: juicy herb marinated lamb chops grilled to perfection, tomato, zucchini and ciabatta kebobs, a spicy chickpea salad and for dessert a wonderful rich chocolate mousse topped with whipped cream. It’s healthy, delicious and easy on the pocket too.
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Recipes From This Episode

Marinated Lamb Chops

White Sangria

Chickpea and Spinach Salad with Cumin Dressing and Yogurt Sauce

Dark Chocolate Mousse

Rosemary Vegetable Kebabs

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