About the Host

Amy Thielen

Amy Thielen, the host of Heartland Table on Food Network, grew up a few miles from the headwaters of the Mississippi River in Minnesota.

About the Show

Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most-delicious and often-surprising dishes. She will also take us to meet the locals at their rural homes or restaurants, lakeside kitchens and working farms.

Most Popular Recipes

All Heartland Table Recipes

New Potatoes with Grilled Onion Butter

Oven-Baked Short Ribs with Porter Beer Mop

Toffee Bars

Grilled Butterflied Lamb with African Spices and Herbed Yogurt

Beef Stew with Red Wine, Mushrooms and Horseradish Cream

Birch Whiskey Snow Cocktail

Rhubarb Baked in Wild Raspberry Syrup

Ribeye with Homemade Steak Sauce

Pork Meatloaf with Cabbage and Prunes

Marinated Cherry Tomatoes with Arugula

Icelandic Ponnokukur

Roasted Shrimp with Homemade Cocktail Sauce

Parsley Salad with Toasted Almonds and Lemon

Leaf Lard Crust

Aged Cheddar Fondue with Grilled Tomatoes, Bacon and Onions

Buttercup Marshmallow S'Mores

Swiss Chard with Honey-Roasted Garlic

Glorified Hash-Brown Cake with Frying Peppers

Smoked Sardine Caesar with Salumi and Pan-Croutons

Steakhouse Deviled Eggs

Roast Chicken with Green Herb Stuffing