About the Host

Amy Thielen

Amy Thielen, the host of Heartland Table on Food Network, grew up a few miles from the headwaters of the Mississippi River in Minnesota.

About the Show

Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most-delicious and often-surprising dishes. She will also take us to meet the locals at their rural homes or restaurants, lakeside kitchens and working farms.

Most Popular Recipes

All Heartland Table Recipes

Best-Ever Beer Cheese Soup

Fermented Dills

Pork Meatloaf with Cabbage and Prunes

Crispy Cheese Curd Risotto Cake

Ribeye with Homemade Steak Sauce

Birch Whiskey Snow Cocktail

Apple Pie with Leaf Lard Crust

Roast Chicken with Green Herb Stuffing

Chestnut and Wild Rice Pilaf

Marinated Cherry Tomatoes with Arugula

Monkfish Almondine

Sherry Lemon Drop

Smoked Sardine Caesar with Salumi and Pan-Croutons

Green Salad with Brown Butter Walnut Vinaigrette

Parsley Salad with Toasted Almonds and Lemon

Whipped Potatoes

Roasted Shrimp with Homemade Cocktail Sauce

Swiss Chard with Honey-Roasted Garlic

Toffee Bars

Icelandic Ponnokukur

Glorified Hash-Brown Cake with Frying Peppers

Blueberry-Lemon Pie with a Butter Crust

Crispy Trout with Kitchen Butter Sauce

Bloody Mary with Pickle Juice and Horseradish Ice Cubes

Stovetop Mac and Cheese

Oven-Baked Short Ribs with Porter Beer Mop

Maple-Lacquered Bacon

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