More from the Heartland

Top 20 Midwestern Favorites

Head over to Food.com to find Amy's best recipes.

Amy Thielen

Amy Thielen, the host of Heartland Table on Food Network, grew up a few miles from the headwaters of the Mississippi River in Minnesota.

Most Popular Recipes

All Recipes by Amy Thielen

Aged Cheddar Fondue with Grilled Tomatoes, Bacon and Onions

Fried Ring Bologna

Grilled Butterflied Lamb with African Spices and Herbed Yogurt

Roast Chicken with Green Herb Stuffing

Sherry Lemon Drop

Edamame with Dill Salt and Pea Shoots

Green Salad with Brown Butter Walnut Vinaigrette

Monkfish Almondine

Marinated Cherry Tomatoes with Arugula

Classic Chicken and Wild Rice Hotdish

Parsley Salad with Toasted Almonds and Lemon

Icelandic Ponnokukur

Fried Onion Dip

Hot Grape Cider

Maple-Lacquered Bacon

Crispy Trout with Kitchen Butter Sauce

Blueberry-Lemon Pie with a Butter Crust

Nebraskan Runzas

Whipped Potatoes

Fermented Dills

Booya-Posole Community Stew

Heartland Table

Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most delicious and often surprising dishes.