Recipe courtesy of Amy Thielen
Episode: On the Ice
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Total:
40 min
(includes chilling time)
Active:
10 min
Yield:
6 to 8 servings
Level:
Easy
Total:
40 min
(includes chilling time)
Active:
10 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a pitcher, mix together the whiskey, syrup, sherry, and bitters if using. Chill thoroughly.

Before serving, fill small highball glasses (or half-pint jelly jars) with snow, packing it down lightly. Drizzle in the cold whiskey mixture, adding as much or as little as desired. Serve with a small spoon.

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