Behind the Scenes of Season 3 4 Videos

3 Life-Changing Frosting Hacks 02:48

Shinmin Li shares how to get the most-festive finish with these simple cupcake decorating tips.

About the Host

Maneet Chauhan

Maneet Chauhan's passion for all things culinary started at an extremely young age. Seemingly born with a ladle in her hand, she started her culinary "journey" in her homeland of India, where she graduated at the top of her class at the Welcomgroup Graduate School of Hotel Administration, India's top culinary and hotel management school. After interning at India's finest hotels and kitchens, including names like the Taj Group, Oberoi Hotels and Le Meridien, it was off to the U.S., where she attended The Culinary Institute of America and graduated with high honors, sweeping all awards in her class.