Season 1, Episode 10

Kelsey's Favorites

Kelsey shares her favorite recipes and essential methods of cooking. A vibrant Sesame Ginger Salmon en Papillote — a foolproof way of cooking fish that is sure to satisfy. Craving a creamy risotto? Try this quick and simple substitute — a tangy and creamy Lemon Basil Orzotto whipped up in just 10 minutes. And a sumptuous Honey Glazed Apple and Pear Tart, made with a time-saving frozen pastry dough. Quick, easy and delicious — a triple delight!
See Tune-In Times

Recipes From This Episode

Previous Episode

Fall Pantry

Next Episode

Cast Iron Skillet

On TV

The Pioneer Woman

9:30am | 8:30c

Barefoot Contessa

10:30am | 9:30c

Barefoot Contessa

11:30am | 10:30c

Giada in Italy

12:30pm | 11:30c

The Pioneer Woman

1:30pm | 12:30c
On Tonight
On Tonight

Diners, Drive-Ins and Dives

9pm | 8c

Burgers, Brew & 'Que

4:30am | 3:30c

What's New

Latest Stories