Season 2, Episode 1

Super Sandwiches

Making delicious, flavorful sandwiches is an essential skill that every home cook needs to know. Nothing wins over guests and friends like super, homemade deli treats, packed with bold flavors and ingredients. Using her slow cooker, Kelsey will turn turkey breast into a tender Roast Dip With Melted Gruyere. Then she'll take some inspiration from one of her favorite places to eat, New Orleans, and fry up some golden shrimp for a Cajun Po' Boy. Fried Green Tomatoes are an essential ingredient for her fresh and tasty BLT with sweet basil mayo and crispy pancetta. Finally, a pressed Picnic Sandwich with roasted red peppers and pepperoncini spread is the perfect sandwich if you're on the go.
See Tune-In Times

Recipes From This Episode

Turkey Roast Dip with Melted Gruyere

Cajun Shrimp Po' Boys

Fried Green Tomato BLT with Sweet Basil Mayo

Pressed Picnic Sandwich with Roasted Red Pepper and Pepperoncini Spread

Food Gifts
Veggie Bliss

On TV

Girl Meets Farm

9:30am | 8:30c

The Kitchen

10am | 9c

The Kitchen

11am | 10c

The Kitchen

12pm | 11c

Food Paradise

1pm | 12c

BBQ USA

3pm | 2c

BBQ USA

4pm | 3c

BBQ USA

5pm | 4c

Beat Bobby Flay

6:30pm | 5:30c

Beat Bobby Flay

7:30pm | 6:30c

Beat Bobby Flay

8:30pm | 7:30c
On Tonight
On Tonight

BBQ USA

9pm | 8c

Beat Bobby Flay

10:30pm | 9:30c

Beat Bobby Flay

11:30pm | 10:30c

BBQ USA

12am | 11c

Beat Bobby Flay

1:30am | 12:30c

Beat Bobby Flay

2:30am | 1:30c

Beat Bobby Flay

3:30am | 2:30c

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories