Season 1, Episode 2

Seattle with Tom Douglas

Tom Douglas takes us on a tasty trip down memory lane to Newark, Deleware. Next, it's off to Seattle, Washington. We'll join Tom and his friends for an elegant feast, and the perfect coffee town finale, buttermilk cake with esperesso caramel sauce.
See Tune-In Times

Recipes From This Episode

Whole Salmon on the Grill with Fennel, Lemon, and Onions

Five-Spice Duck

Whole Dungeness Wok Fried Crab

Spicy Crab Boil For Blue Crabs

Espresso Caramel Sauce

Previous Episode

Sweden with Ulrika Bengtsston

Next Episode

Southern California with Raphael Lunetta

On TV

The Pioneer Woman

9:30am | 8:30c

The Pioneer Woman

1:30pm | 12:30c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c

Chopped

9pm | 8c
On Tonight
On Tonight

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c

What's New