Season 8, Episode 12

Secret to Braised Chicken with Tomatillos and Jalapenos

Chef Anne Burrell takes inspiration from restaurant family meals for this comforting, delicious meal. At the heart of the menu is Chef Anne's moist Braised Chicken With Tomatillos and Jalapenos. For dessert, her Churros are crispy and light, sprinkled in cinnamon sugar and best enjoyed dunked in melted Mexican Chocolate.
See Tune-In Times

Recipes From This Episode

Braised Chicken with Tomatillos and Jalapenos

Churros con Chocolate

The Secret to Braised Pork Shoulder
Secret to Wild Boar Ragu

On TV

Chopped

12pm | 11c

Chopped

1pm | 12c

Chopped

2pm | 1c

Chopped

3pm | 2c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Beat Bobby Flay

8:30pm | 7:30c
On Tonight
On Tonight

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

1am | 12c

Chopped

2am | 1c

Beat Bobby Flay

3:30am | 2:30c

What's New

Latest Stories