Season 11, Episode 11

Grilling on the Mississippi

Sandra grills up a tasty feast on the banks of the Mississippi. First up, a light Broccoli and Mozzarella Salad, then a delicious Beef Fajita Pie done on the grill. Mouth watering Southwestern Chicken with Mango Peach Salsa will delight, and for dessert a Lemon Blueberry Cake. Sandra whips up a pitcher of Swamp Water for cocktail time.
See Tune-In Times

Recipes From This Episode

Swamp Water

Broccoli and Mozzarella Salad

Southwestern Chicken with Mango-Peach Salsa

Lemon Blueberry Cake

Beef Fajita Pie

Hole in One
Fun Food

What's New

Latest Stories