Season 2, Episode 12


Ingrid Hoffmann invites a few friends over for a relaxing brunch and spoils them with a flavorful Frittata Antiquena, rich Yucca Buns and a homemade Pineapple Marmelade.

To capture the mood, Ingrid also offers a Latin Bellini drink, bubbling with champagne and sweet with mango.

See Tune-In Times

Recipes From This Episode

Yucca Buns (Pan de Yucca)

Mango Bellini

Creamy Fruit Salad

Pineapple Jalapeno Marmalade

Frittata Antioquena

Previous Episode

Gaucho Grilling

Next Episode

TV Dinner


What's New