Season 3, Episode 1

Summer Grilling

Ingrid Hoffmann fires up the grill to create a menu of sweet and spicy dishes including Shrimp and Mango Adobado Salad, savory Pork and Pineapple Skewers and coconut and rum-infused Egg Nog popsicles.
See Tune-In Times

Recipes From This Episode

Grilled Pork and Pineapple Skewers with Achiote Sauce

Eggnog Ice Pops: Coquito

Shrimp and Mango Adobado Salad with Roasted Corn and Avocado Salsa

Next Episode

Backyard Pool Party


Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories