Season 34, Episode 6

Gettin' Saucy

The Kitchen crew has a sauce for every dish! Katie Lee Biegel makes an indulgent Blue Cheese Fondue Burger with Crunchy Potato Sticks, Geoffrey Zakarian sauces up his Salmon with Balsamic Apricot-Ginger Marmalade Glaze and Jeff Mauro makes a new classic with his Buffa-Yaki Wings. Then, Alex Guarnaschelli drizzles summer berries with her luscious White Chocolate Sauce, Sunny Anderson shows off some saucy new trends and Chef Antonia Lofaso joins the table to chat about "Barbie Dreamhouse Challenge!"
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Recipes From This Episode

White Chocolate Sauce

Salmon with Balsamic Apricot-Ginger Marmalade Glaze and Warm Pea Salad with Fresh Herbs

Buffa-Yaki Wings

Blue Cheese Fondue Burger with Crunchy Potato Sticks

Summer Party School
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