About the Show

You've tried to get into Spago and settled for his frozen gourmet pizzas from the grocery store--now it's time for you to enter Wolfgang Puck's world. Get a glimpse of a day in the life of this celebrity chef in each episode, whether it's making goat cheese in Napa or prawn fishing in the Pacific. Then follow Wolfgang into the kitchen, where he'll divulge the secrets behind his acclaimed cuisine.

Most Popular Recipes

All Wolfgang Puck Recipes

Strawberry Marzipan Tart

Strawberry Shortcake

Austrian White Asparagus with Brown Butter Sauce

Asparagus with Orange Mustard Sauce and Sauce Mousseline

Roasted Veal Oscar with Sweet Maine Lobster, Asparagus, and Sauce Choron

Roasted Veal Oscar with Sweet Maine Lobster, Asparagus, and Sauce Choron

Kaiserschmarren

Smoked Gouda and Prosciutto Panini Sandwich

Lobster Imperial

Vegetable Soup with Sweet Basil

Caramelized Lemon-Lime Tart

Beef Rouladen with Brunoise Vegetables and Red Wine

Yellow Finnish Potato with Creme Fraiche and Osetra Caviar

Greek Shrimp Salad

Gazpacho

Wolfgang's Salad Tasting Plate: Black and Green Olive Tapenade

Cucumber Salad

Angel Hair with Goat Cheese, Broccoli, and Toasted Pine Nuts

Salmon Sandwich

Braised Veal with Rice: Reisfleisch

Chicken with Tomato and Apple Balsamic Vinegar

Potato Latkes

Cranberry Relish

New York Steak with Madagascar Pepper and Port Wine

Chino Chopped Vegetable Salad

Melon or Watermelon Granita

Grilled Ahi Tuna Nicoise Salad