About the Show

You've tried to get into Spago and settled for his frozen gourmet pizzas from the grocery store--now it's time for you to enter Wolfgang Puck's world. Get a glimpse of a day in the life of this celebrity chef in each episode, whether it's making goat cheese in Napa or prawn fishing in the Pacific. Then follow Wolfgang into the kitchen, where he'll divulge the secrets behind his acclaimed cuisine.

Most Popular Recipes

All Wolfgang Puck Recipes

My Grandma's Ravioli

My Grandma's Ravioli

Coconut Layer Cake

Mozzarella Tomato Salad

Mussels Mariniere

Santa Barbara Shrimp with Mustard

Sauteed Fish with Sauerkraut

Salmon Sandwich

Savory Squash Soup

Sweet Italian Fennel Sausage

Sauteed Shrimp with Thai Spiced Eggplant and Thai Red Curry Sauce

Roasted Black Bass on Jasmine Rice, Miso Glaze and Seaweed Mao

Roasted Veal Oscar with Sweet Maine Lobster, Asparagus, and Sauce Choron

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

Roast Rack of Pork with Caramelized Maple Onions

Roasted Veal Oscar with Sweet Maine Lobster, Asparagus, and Sauce Choron

Bucatini with Mussels, Clams and Oven-Dried Tomatoes

Baked Apple Pouches

Baked Apples with Spiced Cranberry Relish

Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette

Caesar Chicken Pizza