About the Show

You've tried to get into Spago and settled for his frozen gourmet pizzas from the grocery store--now it's time for you to enter Wolfgang Puck's world. Get a glimpse of a day in the life of this celebrity chef in each episode, whether it's making goat cheese in Napa or prawn fishing in the Pacific. Then follow Wolfgang into the kitchen, where he'll divulge the secrets behind his acclaimed cuisine.

Most Popular Recipes

All Wolfgang Puck Recipes

Shrimp Tempura with Cilantro

Black Cod With Miso

Venison with Chanterelles in Cream Sauce and Braised Red Cabbage

Roasted Veal Oscar with Sweet Maine Lobster, Asparagus, and Sauce Choron

Wolfgang's Salad Tasting Plate: Black and Green Olive Tapenade

Apricot or Peach Melba

Beef Sate with Spicy Szechwan Sauce

Spinach and Blue Cheese Salad with Sliced Apples and Spiced Caramelized Pecans

Sauteed Fish with Sauerkraut

White Corn Agnolotti

Four Seasons Pizza: Pizza Quattro Stagione

Floating Island

Stuffed Cabbage Leaves with Paprika Tomato Sauce

Chinois Minced Garlic Chicken in Radicchio Cups

Chicken Paprika

Mandarin Steak Salad

Rice Souffle with Pears and Raspberries

Fritto Misto

Caramelized Lemon-Lime Tart

Honey Ice Cream with Almond Nougatine

Tangerine Sherbet