Basil Oil 00:56 View Video Info Use leftover basil stems to create a fresh flavor for your recipes. Save Video Pinterest Facebook Twitter Email More from: Food Network Videos Related Videos Homemade Basil Mayonnaise 02:02 Lemon Basil Spaghetti 04:28 How to Make Basil Pesto 03:48 Roasted Tomato Basil Soup 02:52 All About Oils 03:15 Flavored Oils 00:56 Basil Smoothie 02:51 Oil and Vinegar Dressing 00:11 More Videos Olive Oil Sorbetto 03:11 Truffle Oil Legend 02:40 Oil in Pasta Water? 01:33 Olive Oil Pasta 04:41 Olive Oil Desserts 04:05 Spaghetti with Oil and Garlic 01:01 Red Chile Oil 01:37 "Blanched" Basil Pesto 02:44 Garlic Basil Shrimp 03:01 Sweet Basil Cheesecake 03:23 Mussels With Basil Breadcrumbs 03:55 Capellini, Tomatoes and Basil 03:44 Orange and Basil Biscotti 03:21 Sprinkle Salad with Basil 00:07 Foodie Call: Basil 04:58 Basil Pesto Pizza 03:43 We Recommend 10 Great Ways to Use Up Fresh Basil 10 Great Ways to Use Up Fresh Basil — Most Popular Pin of the Week Spicy Pasta with Garlic and Olive Oil: The Anti-Valentine's Day Dinner If You Like: Giada's Whole Wheat Spaghetti with Lemon, Basil, and Salmon, You'll Love . . . Coconut Oil: Good Or Bad? Canola Oil: Good or Bad?