Grande Caffe Latte

Total Time:
7 min
Prep:
5 min
Cook:
2 min

Yield:
1 (16-ounce) drink
Level:
Easy

Ingredients
  • 2 (1 1/4-ounce) shots espresso, hot
  • 12 ounces milk, steamed to 150 degrees
Directions
  • First, pour both espresso shots into the bottom of a cup. Add steamed milk until cup is 3/4 full, holding back the foam. Top off the drink with velvet foam from steamed milk.


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