Grapefruit "Mojito"

Total Time:
5 min
Prep:
5 min

Yield:
2 servings
Level:
Easy

Ingredients
  • 1 tablespoon agave nectar
  • 20 fresh mint leaves
  • Juice of 1 lime
  • 3 ounces grapefruit vodka (2 shots)
  • Juice of 1/2 grapefruit
  • Ice
  • Cold citrus sparkling water or champagne
Directions
  • Muddle the agave, mint and lime juice in the bottom of a cocktail shaker with the end of a wooden spoon. Add the vodka and grapefruit juice and then fill it three-quarters of the way full with ice. Shake until it is very cold, then evenly divide between two glasses filled with ice. Top with the sparkling water or champagne to taste.


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    Recipe courtesy of Sandra Lee