Mango Iced Tea

Recipe courtesy Bobby Flay

Show: Boy Meets GrillEpisode: Grilling Tandoori Style

Recipe categories: Fruit, Mango,
more
- Cuisine : Asian , Indian
- Occasion : Parties , Outdoor Party
- Drinks : Tea
- Season : Summer

recipe
ratings & reviews(6)

Rated 5 stars out of 5

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Total Time:: 10 min
Prep: 10 min

Yield:: 4 servings

Level:: Easy

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Ingredients

1 1/2 quarts cold water
6 high quality black tea bags
2 cups mango nectar
Sugar
1/4 cup fresh mint leaves
Thinly sliced mango

Directions

Bring water to a boil, turn off heat add tea bags and steep until tea is dark, about 5 minutes. Remove bags, add mango nectar and add sugar, to taste. Stir until sugar is dissolved. Place in pitcher and add mint leaves. Pour over ice and garnish with mango slices.

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Read all 6 reviews

By ItalianChef67

on May 07, 2011
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wow!! just wow....................

1 people found this review Helpful.
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By Lafaytette

Lafayette, Loui...

on January 27, 2011
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awesome

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By aquajenn

Lake Tahoe, CA

on July 06, 2008
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This recipe was SO DELICIOUS!!! I did opt to not add the extra sugar. So, just brewed tea and mango nectar. So yummy and not sweet. Instead of serving over ice cubes, I used frozen mango pieces. I did garnish with mint which was nice. Definately good for company!

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