Recipe courtesy of Food Network Kitchen
Recipe courtesy of Food Network Kitchen
Watch how to make this recipe.
Easy Creamy Slaw
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- Level: Easy
- Total: 20 min (includes sitting time)
- Active: 5 min
- Yield: 4 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 240
- Total Fat
- 21 g
- Saturated Fat
- 3 g
- Carbohydrates
- 11 g
- Dietary Fiber
- 1 g
- Sugar
- 9 g
- Protein
- 1 g
- Cholesterol
- 10 mg
- Sodium
- 274 mg
This slaw with mayo, malt vinegar and dill will become your go-to side dish.
- Level: Easy
- Total: 20 min (includes sitting time)
- Active: 5 min
- Yield: 4 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 240
- Total Fat
- 21 g
- Saturated Fat
- 3 g
- Carbohydrates
- 11 g
- Dietary Fiber
- 1 g
- Sugar
- 9 g
- Protein
- 1 g
- Cholesterol
- 10 mg
- Sodium
- 274 mg
Ingredients
Directions
- Whisk together the mayonnaise, mustard, vinegar, sugar, 1 teaspoon salt and 1/4 teaspoon pepper in a large bowl. Add the coleslaw mix and dill and toss. Let sit for 15 minutes. Toss again and serve sprinkled with fresh dill.
