We all have our own ideas about what makes a dish comforting. For some of us it’s the meltey, cheese-topped goodness of chicken Parmesan or macaroni and cheese; for others, the stick-to-your-ribs feeling you get when you tuck into a pile of potatoes. There’s one thing we can all agree on, though—and that’s the idea that comfort food shouldn’t be a hassle. That’s why we love these no-fuss recipes. They’re flavorful and satisfying (and exactly what you want to eat when you’re in the mood for some good, old-fashioned comfort) but they’re also completely doable. From baked pasta and meatloaf to fried chicken and pizza, you’ll be cooking up all your favorites in no time. Looking for a place to start? We recommend chili mac. This version is inspired by the flavors of Texas chili—cubed beef, chiles, spice and no beans. Traditional Texas chili takes hours to achieve its super-tender beef and famous long-simmered flavor, so we turned to the pressure cooker to help bring it together quickly. We also brought in that creamy queso-dip secret ingredient, processed cheese, for a perfect velvety finish to our dish.