Season 11, Episode 3

A Very Piggy Halloween

Getting piggy with it for Halloween, the chefs have to cook with snouts in the first round. Then with fear in their Halloween-loving hearts, the competitors open up the second basket to find a dangerously hot ingredient and popping candy. The judges are in for a main course that is both frightening and delightfully surprising. The finalists pull out all the stops to make lollipops and cereal bars into devilishly delicious desserts.
See Tune-In Times

Upcoming Airings

See Full Schedule
Tuesday
Oct 3
6pm | 5c

Previous Episode

I'm Your Huckleberry

Next Episode

Chewing the Caul Fat