If you're looking for a creative French toast recipe look no further than this collection. Whether you're craving a fruity breakfast treat or a decadent brunch showstopper, Bobby's got a dish to tempt you.

The exotic aroma of cardamom offsets the caramelized sweetness of the gala apples and homemade date molasses that Bobby pours over this challah French toast. A dollop of vanilla bean yogurt smooths everything out.

Bobby takes the best chocolate babka in New York and turns it into a 5-star brunch dish.

Bobby adds a New Orleans’s flair to French toast by caramelizing the bananas with a touch of dark rum and banana liqueur. He recommends a nap after this one.

Bobby soaks fresh croissants instead of the usual day-old bread in a thick custard and then tops the caramelized slices with a buttery almond maple syrup.

Day-old bread is commonly used for French toast, but for a twist Bobby uses leftover biscuits and tops them with a cinnamon and orange-infused syrup.

This recipe is perfect for brunch entertaining because you can set it up the night before. In the morning, place the soaked bread on a layer of melted sugar and flip it for a crunchy treat.

Bobby takes the cinnamon sugar flavor we love in classic churros and brings it to brunch in these French toast dippers. An almond butter-infused white chocolate ganache is an elegant sauce to serve on the side.

Chocolate lovers will have a hard time turning down this cinnamon-scented chocolate French toast oozing with hot chocolate ganache and topped with cinnamon whipped cream.

Bobby combines the texture of a waffle with the richness of French toast and tops the dish with a mixed berry sauce and peanut butter. PB & J fans will eat this one up.