Recipe courtesy of Delia's Chicken Sausage Stand

Double D Sliders

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 1 serving
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1 glazed doughnut, halved

One 2-ounce breakfast sausage patty, such as Delia's chicken breakfast sausage

1 tablespoon sour cherry cream cheese


  1. Place the doughnut halves cut-side down in a dry nonstick skillet set over medium heat; toast to golden brown.
  2. Place the flat toasted sides of the doughnut on a cutting board. Place the sausage patty on the rounded glazed side and top with the cream cheese. Top with the other half of the doughnut, rounded glazed-side down.