Loading Video...
Recipe courtesy of Ellie Krieger

Chicken Cacciatore

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 40 min
  • Prep: 5 min
  • Cook: 35 min
  • Yield: 4 servings
  • Nutrition Info
Share This Recipe

Ingredients

Directions

  1. Rinse the chicken and pat dry with paper towels. Season the chicken with salt and pepper.
  2. Heat the oil in a saute pan over moderately-high heat. Brown the chicken on both sides, about 8 minutes. Remove the chicken.
  3. Reduce the heat to moderate. Add the onion and pepper, cover and cook, stirring occasionally, until the vegetables begin to soften, about 5 minutes. Add the mushrooms and cook, uncovered and stirring occasionally, until the mushrooms begin to brown. Add the garlic and cook, stirring, for 30 seconds. Add the wine and cook until reduced by half. Add the tomatoes and juice, oregano, red pepper flakes and 1/4 teaspoon of salt and simmer the mixture covered for 10 minutes.
  4. Return the chicken breasts to the pan and simmer, covered, until the chicken is just done, about 20 minutes longer.
22m Easy 94%
CLASS
18m Easy 98%
CLASS
23m Intermediate 99%
CLASS
28m Easy 99%
CLASS
11m Easy 96%
CLASS
22m Easy 96%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages