Loading Video...
Recipe courtesy of Ellie Krieger

Three Bean and Beef Chili

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 1 hr 25 min
  • Prep: 15 min
  • Cook: 1 hr 10 min
  • Yield: 10 cups (serves 8, serving size 1 1/4 cup)
  • Nutrition Info
Share This Recipe

Ingredients

Directions

  1. Heat the oil in large pot or Dutch oven over moderate heat. Add the onion, bell pepper and carrots, cover and cook, stirring occasionally until the vegetables are soft, about 10 minutes. Add the cumin and cook, stirring, for 1 minute. Add the ground beef; raise the heat to high and cook, breaking up the meat with a spoon, until the meat is no longer pink. Stir in the tomatoes, water, chipotle and adobo sauce, oregano and salt and pepper. Simmer, partially covered, stirring from time to time, for 30 minutes. Stir in the beans and cook, partially covered, 20 minutes longer. Season, to taste, with salt and pepper.
Gabriela Cámara

Refried Black Beans

7m Easy 98%
CLASS
Alejandra Ramos

Beef Empanadas

16m Intermediate 98%
CLASS
17m Intermediate 97%
CLASS
13m Easy 97%
CLASS
7m Easy 98%
CLASS
32m Easy 98%
CLASS
Christy Vega

Mexican Chili

23m Easy 96%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages